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Het menu vindt u hieronder. You'll find the menu below.
Onze maaltijden, salades en soepen worden vers bereid.
Wij vragen wij u vriendelijk uw bestelling uiterlijk zondag ervoor door te geven.
Wij bezorgen op vrijdag tussen 11.00 en 16.00 uur. Bestellen? BEL: 610 52 1818
Our meals, salads and soups are prepared fresh.
We kindly ask you to place your order no later than Monday morning.
We deliver on Friday between 11 a.m. and 4 p.m. To order? CALL: 610 521 818
Kijk ook op Koken met Sylvia https://www.facebook.com/CateringCostaBlanca/
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W08
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Levering vrijdag 26 februari
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menu 1:
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Rundertartaar, Sperziebonen, Aardappelen
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menu 2:
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Kalkoenfilet/Jus, Bruine Bonen met Spek & Ui, Aardappel puree
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menu 3:
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Gele Thai Curry met Kip & Groenten, Rijst
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menu 4:
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Bami Goreng, Kipsaté, Pindasaus
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menu 5:
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Pompoen Curry met Kikkererwten, Volkoren Rijst (vegetarisch)
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menu 6:
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Kabeljauw gewikkeld in Pancetta, Gegrilde Paprika’s, Italiaanse Aardappelen
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menu 7:
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Spruitjes soep (maaltijdsoep)
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menu 8:
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Salade Zalm:
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Salade met zalm, verschillende slasoorten, tomaat,
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komkommer, uienringen, ei en paprika. Vinaigrette.
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menu 9:
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Verse Fruitsalade: met seizoensfruit
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menu 10:
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Griekse Salade:
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Canónigo, rode uien, komkommer, cherry tomaatjes, olijven en Feta
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Vinaigrette met Oregano
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Info en bestellen: 610 52 1818
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W08
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English
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Delivery on Friday, February 26th
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menu 1:
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Beef tartare (baked), Green beans, Potatoes
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menu 2:
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Turkey Fillet/Gravy, Brown Beans with Bacon & Onion, Mashed Potatoes
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menu 3:
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Yellow Thai Curry with Chicken & Vegetables, Rice
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menu 4:
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Bami Goreng, Chicken Satay, Peanut Sauce
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menu 5:
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Pumpkin Curry with Chickpeas, Whole Wheat Rice (vegetarian)
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menu 6:
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Cod Wrapped in Pancetta, Grilled Peppers, Italian Potatoes
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menu 7:
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Brussels sprouts soup (meal soup)
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menu 8:
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Salad “Salmon”:
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Salad with salmon, different types of lettuce, tomato,
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cucumber, onion rings, egg and pepper. Vinaigrette.
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menu 9:
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Fresh Fruit Salad: with seasonal fruit
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menu 10:
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Greek salad:
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Canónigo, red onions, cucumber, cherry tomatoes, olives and Feta
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Vinaigrette with oregano
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Info and ordering: 610 52 1818
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W09
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Levering vrijdag 05 maart
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menu 1:
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Gehaktbal/Jus, Bloemkool/Sausje, Aardappelen
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menu 2:
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Lamskotelet/Jus, Pastinaak met Rode Ui (oven), Aardappel Puree
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menu 3:
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Kipfilet met fijne Groenten en Kriel Aardappeltjes in een romige saus
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menu 4:
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Nasi Goreng, Kipsaté, Pindasaus
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menu 5:
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Risotto met Spinazie & Geroosterde Bietjes (vegetarisch)
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menu 6:
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Zalmfilet met Spinazie en Tomaat uit de oven, Aardappelen
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menu 7:
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Kippensoep met Groenten & Vermicelli (maaltijdsoep)
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menu 8:
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Salade Zalm:
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Salade met zalm, verschillende slasoorten, tomaat,
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komkommer, uienringen, ei en paprika. Vinaigrette.
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menu 9:
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Verse Fruitsalade: met seizoensfruit
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menu 10:
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Griekse Salade:
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Canónigo, rode uien, komkommer, cherry tomaatjes, olijven en Feta
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Vinaigrette met Oregano
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Info en bestellen: 610 52 1818
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W09
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English
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Delivery on Friday, March 5th
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menu 1:
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Meatball/Gravy, Cauliflower/Sauce, Potatoes
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menu 2:
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Lamb Cutlet/Gravy, Parsnip with Red Onion (oven), Mashed Potatoes
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menu 3:
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Chicken breast with vegetables and small potatoes in a creamy sauce
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menu 4:
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Nasi Goreng, Chicken Satay, Satay Sauce
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menu 5:
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Risotto with Spinach & Roasted Beetroot (vegetarian)
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menu 6:
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Salmon fillet with Spinach and Tomato from the oven, Potatoes
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menu 7:
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Chicken Soup with Vegetables & Vermicelli (meal soup)
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menu 8:
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Salad Salmon:
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Salad with salmon, different types of lettuce, tomato,
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cucumber, onion rings, egg and pepper. Vinaigrette.
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menu 9:
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Fresh Fruit Salad: with seasonal fruit
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menu 10:
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Greek salad:
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Canónigo, red onions, cucumber, cherry tomatoes, olives and Feta
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Vinaigrette with oregano
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Info and ordering: 610 52 1818
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Prijzen Maaltijden, Salades en Soepen € 8,00 (±500gr)
Prices Meals, Salads and Soups € 8,00 (±500gr)
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